wood fired pizza – homemade ice cream

 
IMG_2729 August 27th, 2014

salads and such
marinated olives -4
oven roasted padron peppers with maldon salt -6
cream of tomato soup & house bread -7
kale salad with creamy garlic dressing & breadcrumbs -9
garden lettuces salad with blue cheese, toasted hazelnuts & chiogga beets -9
butter lettuce salad with cherry tomatoes, cucumbers & creamy buttermilk dressing -9
oven roasted green beans with tomatoes, summer squash & parmigiano reggiano -9

12″ pizza pies
fresh mozzarella with basil -13 add arugula -15
Fresh Heirloom Tomatoes with arugula, basil aioli & peach vinaigrette -18
chanterelle mushrooms & sweet corn with gremolata &amp tartufo pecorino -17
Spinach with pesto, baby artichokes & queso fresco -17
CHOP salami with oil cured olives, mama lil’s sweet hot peppers & oregano -17
housemade fennel sausage with braising greens & rosemary  -16
viridian peaches with melted leeks with basque frying peppers, sage, la quercia pancetta & taleggio -18

cheese pizza for kids  -7

add to a pizza
sausage/salami/pancetta/bacon  -4
egg  -2
side calabrian chilies  -1
anchovies  -3
mama lil’s peppers  -3

homemade ice cream
chamomile almond praline
mint stracciatella
salted caramel
chester blackberry
fig leaf vanilla bean
coffee fudge hazelnut
raspberry rose sorbet

thanks to our local & family purveyors; chop butchery, olympic provisions, viridian farms, gathering together farm, wobbly cart farm, ayers creek farm, groundwork organics & more…

we use organic & locally sourced ingredients in our food & our dough is naturally leavened for good health!

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